With 91 reservoirs and more than 28000 tanks and ponds across the state, Telangana has within itself India’s third largest water spread of 5.73 lakh sq. km. Despite being a landlocked stated, the state ranks fifth in fish production.
Over the last eight years, Telangana has steadily increased its fish production, thanks to committed focus of building large aqua hubs along reservoirs. Freshwater fish production today is at an industrial-scale, which will give an impetus to exports.
Telangana’s rapid progress in fish farming and export trade has the veritable hallmarks of a blue revolution.
CEO, Maritech
Farmer/Managing director,
Mayank Aquaculture pvt Ltd
Surat.Gujarat
Managing Director,
Sashimi Foods
Managing Director,
Vaisakhi Bio-Marine
Director,
Godavari Cuts
President, FASR
Yes Bank
CFO,
Sea6 Energy
CEO,
Sammunnati
CEO,
Deepak Nexgen
CEO,
PeepulAgri / Ex CEO Eruvaka
Ex Secretary Fisheries,
GoI
CE,
NFDB
President,
CPF ( India) Pvt. Ltd.
MD,
Fishin India Pvt Ltd
Special Chief Secretary,
Dept of Animal Husbandry & Fisheries Govt of Telangana
Managing Director,
Vaisakhi Bio-Marine
CEO,
Growel Feeds
Managing Director,
BMR Group
Head Aquaculture Utilization South Asia,
USSEC
Former Assistant Director General,
WorldFish Centre (CGIAR)
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The Food Conclave is an exclusive annual event hosted by the Government of Telangana, bringing together top industry leaders, academic experts, and FPOs in the Indian agri-food sector to explore key trends and innovations in the industry.
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